Pascal and Marielle Méli

Chateau Bujan

Friendliness and a warm welcome are not insignificant assets at Bujan. Pascal, who arrived in the region in 1987, an agricultural consultant, and Marielle, architect by profession, had only one concern : to succeed at an activity that corresponded to their dearest aspiration. Today, their wines are appreciated and sought after in the four corners of the world.

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Chateau Haut Musiel Tralamont CDR 2005

Chateau Haut Musiel

Grape Varieties:
50% Granacha
50% Shyraz

Colour : intense ruby red

Nose : fruity (cranberry, cherry), sugary (honey, chocolate), deep with animal notes (leather, ground)

Palate : round, subtil, very demonstrative with beautiful tannins

A generous and structured wine. Very elegant.

Process: Best grapes of the vineyard coming from selected parcels, stalks taken off, cold maceration, stainless steel tanks for the grenacha, french oak barrils for the shyraz, for 10 months, blended after ageing.

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